Mouthwatering Coffee: Discover The Best Specialty Coffee Origins

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Coffee is one of the most popular drinks in the world. Similar to wine, better coffee is harder to produce and it requires excellent terroir and farming practices. Let’s talk about specialty coffee origins.

African Coffee

Coffee was born in Ethiopia, and has since become a global beverage and one of the most traded commodities in the world.

RELATED: The Largest Green Coffee Traders

African countries such as Ethiopia and Kenya consistently rank as some of the best producers of specialty coffee in the world.

Let’s look at the main flavour profiles.

Ethiopian landscape

Ethiopia

  • Medium to full body
  • Chocolate
  • Blueberry
  • Flowery
  • Herbal
Foggy Rwanda

Rwanda

  • Medium body
  • Chocolate
  • Floral
  • Nutty
Mount Kilimanjaro Views in Kenya

Kenya

RELATED: Read our Kenyan Coffee Report

  • Full body
  • Zesty
  • Floral
  • Citrus
  • Herbal
Sunrise ride in Uganda

Uganda

  • Full body
  • Chocolate
  • Creamy
  • Vanilla

Central American Coffee

Vulcanos in El Salvador

El Salvador

  • Mild Acidity
  • Vanilla
  • Hazelnut
  • Chocolate
  • Pear
Antigua is magical

Guatemala

  • Spicy
  • Smoky
  • Earthy
  • Delicate
  • Floral
  • Sweet
Tikal is unforgettable

Honduras

  • Crisp
  • Light-bodied
  • Nutty
  • Spicy
Explore Costa Rican Coffee

Costa Rica

  • Medium Body
  • Citrus
  • Nutty
Panama jungly beaches

Panama

  • Zesty
  • Lively
  • Spicy
  • Herbal
  • Lemongrass

South American Coffee

Colombia

Specialty coffee in Colombia is in vogue.

RELATED: The Top 15 Colombian Coffee Exporters

Colombia offers great specialty grade washed and natural coffees, all year round.

Most international buyers focus in the departments of Huila, Narino, Quindio, Antioquia, and others, but Colombian coffee has a lot to offer.

General Colombian Coffee Profile

  • Medium to light body
  • Medium acidity
  • Fruity
  • Nutty

Huila

Coffee from Huila is meant to be very “Paneloso” – Sugar Cane, Citric, Fruity, Aromatic, Herbal, Spiced, High Acidity, Medium Body.

Rio de Janeiro is amazing

Brazil

  • Medium body
  • Caramel
  • Chocolate
  • Flowery
  • Fruity
Unreal Peru

Peru

  • Medium body
  • Medium acidity
  • Spicy
  • Nutty
  • Chocolate
  • Earthy

Asian Coffee

Another wonderful visit

India

  • Full body
  • Spicy
  • Medium acidity
  • Tropical fruits
China’s got coffee too

China

  • Medium body
  • Chocolate
  • Smooth

Papua New Guinea

  • Full body
  • Medium acidity
  • Fruity
  • Earthy

Indonesia (Java)

  • Full body
  • Low acidity
  • Chocolate
  • Nutty
  • Creamy

Indonesia (Sumatra)

  • Full body
  • Intense
  • Earthy
  • Woody
  • Low Acidity
Yemen is a gem

Yemen

Do you know that Mocha coffee is called so because of the Yemenese port?

  • Full body
  • Chocolate
  • Winey

Australasian Coffee

Picturesque Sidney

Australia

  • Medium body
  • Medium acidity
  • Mild
  • Juicy
  • Syrupy
Fabulous Hawaii

Hawaii

  • Medium body
  • Low acidity
  • Vanilla
  • Brown sugar

Coffee is an exciting commodity and specialty product and a delicious beverage. What’s your favorite coffee origin?

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